How to make desserts without flour, a lot of hours come in time for us to want to eat something sweet, or for example, we have guests and people in need.
We do a sweet thing easy and fast, but the problem remains that it will not be available at home.
You go to buy from outside, or the best choice is that you make sweets without flour, which is what we will know today.
We will tell you about 8 easy, fast, and very delicious sweets recipes.
Read more: Trending Pastry Techniques (Cakes & Desserts) Ebook
How to make coconut chocolate
- 200 ml of low-fat light cream.
- 200 grams of grated coconut.
- 300 grams of chocolate.
- 85g sugar.
- 50g butter.
- 2 tablespoons vegetable oil.
Read more: 600 Chocolate Recipes
How to prepare coconut chocolate
1- Make desserts without flour Mix butter, cream, and sugar and cook over low heat stirring.
2- Before boiling, when all the ingredients are melting and merging with some, remove them from the stove, add them to the grated coconut, and stir them with some cups.
3- On a tray, put butter paper and pour the mixture over it, and put it in the fridge for an hour.
4- When it’s frosted from the fridge and cut it, cut it lengthwise to the size you want, and put it again in the fridge and sack it for a whole night.
5- After it has taken its time and it is completely freezing, the chocolate will be revived in a hot water bath and when my guest is pouring for it, two suspensions of vegetable oil and my heart are fine.
6- By hanging a boy on each bar of melted chocolate, cover all of it on all sides, and put it back in the fridge again, until the chocolate freezes.