How to cook dessert at home! Even if some of us tend to be more savory, there will still be a dessert or two we like to eat from time to time. Some of us like oriental sweets, while others tend to chocolate and maybe light, easy desserts.
Read more: 600 Chocolate Recipes
How to make ice cream at home
Ingredients
- Whipping cream for sweets.
- A cup and a half sweetened condensed milk for sweets.
For the chocolate flavor, you will need
- Chocolate sauce.
- Chocolate granules.
- Cocoa powder.
For the strawberry flavor, you will need
- Strawberry juice without sugar or water.
- Red food color.
For the mango flavor, you will need
- Natural mango juice without sugar or water.
- Yellow food color.
How to prepare ice cream at home
- Whisk the cream with the milk well until it mixes and the consistency becomes firm.
- Divide this mixture into three quantities, the first quantity mix with the chocolate sauce, chocolate particles, and cocoa until the mixture becomes homogeneous.
- The second quantity, mix it with strawberry juice and red color.
- As for the third quantity, mix it with mango juice and yellow color.
- This is how you get ice cream in three different flavors.
Cinnabon modus operandi at home
Ingredients
- 2 cups warm water.
- A cup and a half cup of melted butter.
- Yeast packets.
- 5 cups flour.
- Baking powder spoon.
- 2 tablespoons salt.
- 3/4 cup brown sugar.
- 2 tablespoons of cinnamon.
Read more: Trending Pastry Techniques (Cakes & Desserts) Ebook
How to prepare Cinnabon at home
- Mix two cups of yogurt with half a cup of butter and half a cup of sugar and stir well.
- Add yeast, leave for a minute, then add 4 cups of flour.
- Mix all these ingredients to get the consistency of the dough, then cover and set aside for an hour.
- After that, unfold the dough and add 3/4 cup of flour, a tablespoon of baking powder, and two tablespoons of salt, and mix them with the dough.
- Put the dough on the surface and sprinkle some flour, then roll the dough with a rolling pin, in a rectangular shape.
- Brush the dough with 3/4 cup butter, then sprinkle brown sugar and cinnamon on the dough and roll it into a roll.
- Cut the dough into small pieces, then stack it in the tray and cover with the plastic roll and leave it for half an hour.
- Start preparing the sauce, mix all the ingredients together with cream cheese, yogurt, vanilla, and powdered sugar and mix well.
- Put Cinnabon in the oven.
