Chicken recipe curry, we offer you a quick and easy way to make chicken curry. Chicken Curry is a world-famous and loved Indian recipe. Discover how to prepare the chicken curry.
Learn the most delicious food recipes only on our website, the largest distinct cooking site, with a group of in another bowl we mix a cup of chicken broth with starch and curry, and after mixing them, the mixture is added, so follow this article with us, in which we will explain the work of chicken recipes.
Chicken recipes curry
- 1 tablespoon vegetable oil.
- 2 medium onion heads.
- 4 garlic cloves.
- 1 medium green capsicum.
- 1 medium red capsicum.
- ½ cup of carrots.
- 500 grams skinless chicken breast.
- 1 teaspoon salt.
- 4 cups chicken stock.
- 2 tablespoons of starch.
- 1 tablespoon curry.
- Cup mushrooms, chopped.
- 2 tablespoons of lemon juice.
- 1 tablespoon grape vinegar.
How to prepare chicken curry
- Heat the oil in the pot, add the onions, and stir until it becomes golden brown.
- Add the crushed garlic, carrots, and sliced capsicum, then the mushrooms and stir constantly until wilted.
- Add the chicken with the salt and stir well with the mixture.
- Cover the bowl and leave it on light heat, stirring the mixture from time to time.
- In another bowl, mix a cup of chicken broth with the starch and curry, and after mixing it, add the mixture with the rest of the chicken broth to the bowl.
- Stir constantly until boiling begins, cover the pot and leave it on low heat for 20 minutes. Finally, add the mushrooms with the rest of the ingredients and leave on low heat until the chicken is cooked.
- It is poured into a serving dish and can be served with curry rice.