Cauliflower and Beet Salad

Have you ever tried cauliflower and beet salad? This delicious and healthy dish is packed with a lot of beneficial nutrients. Moreover, it is a good source of vitamins C and K, as well as fiber, potassium, and antioxidants. 

How to make cauliflower and beet salad?

Do you like beet? Let’s see how o make cauliflower and beet salad:


  • 1 head of cauliflower, cut into florets
  • 1 bunch of beets, peeled and diced
  • 1/2 cup chopped red onion
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Toss the cauliflower and beets with the olive oil, lemon juice, salt, and pepper.
  3. Spread the vegetables on a baking sheet and roast for 30-35 minutes, or until tender.
  4. Let the vegetables cool slightly before adding the red onion and parsley.
  5. Stir to combine and serve.

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